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Meals on Wheels

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Blanco Díaz, Ángeles (2019) Meals on Wheels. [Trabajo Fin de Grado]

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Abstract

Meals on Wheels puts into effect the social shared approach of making money by creating value to society.
The organization will tackle locally two worldwide problems: the food waste and the malnourishment of elderly & disabled people with moderate economic resources and, thus, out of reach of social services and food banks.
To do so, Meals on Wheels will collect sell-by date food from the main Spanish supermarket chains, will cook it and will deliver it to their consumer users.
By making a positive impact on the community, the company will guarantee the access to social investment facilities such as crowdfunding and low-rates bank indebtedness. In essence, Meals on Wheels is a business opportunity with a high potential growth, as the elderly population along with the disabilities associated to aging is a global trend in developed countries, where the shopping basket is growing on a par of tonnes of trash.


Item Type:Trabajo Fin de Grado
Directors:
DirectorsDirector email
Sandulli, Francesco Domenico
Uncontrolled Keywords:The food waste; Crowdfunding.
Subjects:Social sciences > Social service > Aged
Social sciences > Economics > Business enterprises
Social sciences > Economics > Marketing
Título de Grado:Doble Grado en Derecho y Administración y Dirección de Empresas
ID Code:51552
Deposited On:25 Feb 2019 12:43
Last Modified:25 Feb 2019 12:47

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