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López-de-Andrés, Ana and Jiménez García, Rodrigo and Esteban-Vasallo, Maria D. and Hernández-Barrera, Valentin and Aragon-Sánchez, Javier and Jiménez-Trujillo, Isabel and Miguel Díez, Javier de and Palomar-Gallego, Maria A. and Romero-Maroto, Martin and Perez-Farinos, Napoleón (2019) Time Trends in the Incidence of Long-Term Mortality in T2DM Patients Who Have Undergone a Lower Extremity Amputation. Results of a Descriptive and Retrospective Cohort Study. Journal of Clinical Medicine, 8 (10). p. 1597. ISSN 2077-0383
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Official URL: https://doi.org/10.3390/jcm8101597
Abstract
(1) Background: The aims of this study were to examine the incidence of lower extremity amputations (LEAs) among patients with type 2 diabetes mellitus (T2DM) and to compare the mortality risk of diabetic individuals who underwent LEA with age and sex-matched diabetic individuals without LEA. (2) Methods: We performed a descriptive observational study to assess the trend in the incidence of LEA and a retrospective cohort study to evaluate whether undergoing LEA is a risk factor for long-term mortality among T2DM patients. Data were obtained from the Hospital Discharge Database for the Autonomous Community of Madrid, Spain (2006–2015). (3) Results: The incidence rates of major below-knee and above-knee amputations decreased significantly from 24.9 to 17.1 and from 63.9 to 48.2 per 100000 T2DM individuals from 2006 to 2015, respectively. However, the incidence of minor LEAs increased over time. Mortality was significantly higher among T2DM patients who underwent LEA compared with those who did not undergo this procedure (HR 1.75; 95% CI 1.65–1.87). Male sex, older age, and comorbidity were independently associated with higher mortality after LEA. (4) Conclusions: Undergoing a LEA is a significant risk factor for long term mortality among T2DM patients, and those who underwent a major above-knee LEAs have the highest risk.
Item Type: | Article |
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Uncontrolled Keywords: | amputations; type 2 diabetes mellitus; mortality; cohort study |
Subjects: | Medical sciences > Medicine > Dietetics and Nutrition |
ID Code: | 65889 |
Deposited On: | 07 Jun 2021 14:53 |
Last Modified: | 08 Jun 2021 18:31 |
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