IndexAuthor

Number of items: 2.

Ugidos Rodríguez, Santiago (2019) Alimentos comercializados para la sensibilidad al gluten y la intolerancia a la lactosa. [Thesis]

Ugidos Rodríguez, Santiago and Matallana González, Mª Cruz and Sánchez Mata, Mª Cortes (2018) Lactose malabsorption and intolerance: a review. Food and Function, 9 (8). pp. 4056-4068. ISSN 2042-6496

This list was generated on Sun Nov 27 03:23:01 2022 CET.