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Yusta-Boyo, María José and Bermejo López, Laura María and García-Solano, Marta and López Sobaler, Ana María and Ortega Anta, Rosa María and García-Pérez, Marta and Dal-Re Saavedra, María Ángeles (2020) Sugar Content in Processed Foods in Spain and a Comparison of Mandatory Nutrition Labelling and Laboratory Values. Nutrients, 12 (4). p. 1078. ISSN 2072-6643

This list was generated on Tue Nov 29 03:03:55 2022 CET.